Skip to main content

1010 results for 'new hand'

Categories
    New Dexter 3576 Skinning knives added(Post)

    We have increased our line of Dexter 3576 Skinning knives. These skinners have been very popular in parts of the country for filleting fish. We offer two new knives with black handles. The Prodex ...

    Choosing a Fillet knife(Post)

    We get many calls and emails asking what is the best fillet knife. Of course we are going to answer “Dexter”. But the real reason we get the question is customers who are new to filleting fish n ...

    How to shuck clams using the Dexter clam Knife(Post)

    With summer fast approaching, one of my favorite meals are raw clams and oysters. Today we will talk about shucking clams. We have a full line up of Dexter Clam and oyster knives for you to choo ...

    Best Knives to Fillet Mahi Mahi(Post)

    Best knife to fillet mahi mahi fishMahi Mahi can be found in tropical waters worldwide as well as offshore from New Jersey to Florida. They tend to stay close to the surfaces of the ocean. They are ...

    Dexter SG142-8 and SG163-9 in chunking bait action!(Post)

    The Dexter SG142-8 Tiger edge slicer and SG163-9 are the best chunk cutters made. The SG142-8 Tiger Edge features a patented aggressive slicing edge that makes cutting through scales, fl ...

    Ice Fishing? Don't forget these.(Post)

    A great knife to have out on the ice while fishing is a good 6" - the most universal fillet knife.   For your fillet knife we recommend this very popular 6-inch Dexter fillet knife. It ...

    Knife Handles and Types(Page)

    Warranty "Dexter products are guaranteed to be free from defects in material and workmanship for the life of the product."  We do however reserve the right to inspect the product for misuse. H ...

    How To Choose An Oyster Knife(Page)

    The Boston Pattern This knife is an American favorite, the Boston is very versatile. Its long narrow blade can be used to shuck any type or size of oyster.  Its pear shaped handle makes it comf ...

    Traditional Wood Handle(Page)

    How To Choose A Cooking Fork(Page)

    Bayonet Style Forks feature straight prongs that are typically longer. They are great for barbecues and turning over small pieces of meat like sausge and chops.   Broiler Forks have short pron ...

    Caring for your Knives(Page)

    Care of Knives Every Dexter product is designed to exceed the performance expectations of the end user. Each product is individually heat treated, and given the blade and edge geometry that has be ...

    How To Choose A Knife Sharpener(Page)

    Butcher Steel/Honing Rod  Dexter Russell butcher steels are the perfect tools to hone and maintenance the edges of your knives. Honing is the process of realigning the teeth (the microscopic ...

!